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Description
Elephant White Atta flour is finely grounded that absorbs water easily to make a soft dough for great chapattis.
Information
Ingredients
WHEAT Flour, Calcium, Iron, Niacin, Thiamin
Allergy Information
Contains Wheat (Gluten)
Storage
Store in a cool dry place
Nutritional Value
|
Typical Values |
Per 100g |
|
Energy |
1451kj/342kcal |
|
Protein |
11g |
|
Carbohydrates |
68.1g |
|
(of which sugar) |
1.7g |
|
Fat |
2g |
|
(of which saturated) |
0.3g |
|
Fibre |
4g |
|
Salt |
<0.01g |
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