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Description
Cypressa Red Split Lentils. Red Split Lentils is also called as masoor dal. Masoor dal is the most common dal cooked in Indian houses. Red split lentils contain high fibre and proteins. Red split lentils have rich nutty taste.
Cypressa Red Split Lentils. Red Split Lentils is also called as masoor dal. Masoor dal is the most common dal cooked in Indian houses. Red split lentils contain high fibre and proteins. Red split lentils have rich nutty taste.
